There is nothing like homemade strawberry jam. I think I make the best. I have always received many compliments on it. I’d have to give credit to my mom’s delicious strawberries she brings me every year. I remember when I was a kid I would ask her if I could just have a jelly sandwich, and …
It’s a rainy fall day here, and honestly, I love a nice bowl of soup when the days get shorter and colder. This Pumpkin Sausage Cheese Soup filled my belly with love. Pumpkin makes great deserts but also makes a nice creamy soup. If you’ve never had a savory pumpkin dish, I suggest you try …
It’s here! Pumpkin Season, I mean, er, fall, maybe. Might be Chritmas though, I stopped at Walmart today and saw Christmas trees, in September… I Digress. My husband loves pumpkin. Pumpkin cookies, pumpkin pie, pumpkin cheesecake, pumpkin roll… pumpkin bars, pumpkin pancakes, pumpkin smoothies, pumpkin oatmeal… 55 Pumpkin Recipes to enjoy this year. Pumpkin …
Canning tomatoes for soups and stews over the winter captures the fresh tomato taste into the winter. We use ours for chili and pasta sauce mostly. It makes such a difference in the flavor when using fresh ingredients. I also like to know exactly what I am feeding my family, and try to limit processed foods …
This camping trip I wanted an easy, minimal preparation camping menu. Some Camping trips, my prep time takes about 4 hours. I like prepping to aid in the ease of meals but this week, I needed easy. Our food was amazing, and I will repeat these meals again and again. The first night we had …
Homemade tortilla chips make a great compliment to fresh salsa and are super easy to make. You literally cannot keep you hands off them. They taste so much better than store bought ones. We LOVE them! All you needs is corn tortillas, oil, salt, and a frying pan. I promise you’ll be impressed by how good …
Here in Michigan, when the tomatoes get ripe nothing is better than some fresh salsa and homemade tortilla chips. I even make extra to freeze as it doesn’t last long in our home. We add it to chili, eggs and everything in between. I start by peeling my tomatoes by boiling them in water for …